Cappuccino

Recipe for a good cappucino

1: Add lots of love in your cup as a base
2: Grind the beans
3: Press the coffee in the pistol
4: Let the water run trough the piston to 1/3 of the cup
5: Whisk the milk, feel at the bottom if the can it doesn't get too hot. There has to be a balance between milk and cream.
6: But the milk in the cup
7: add 1/3 milk, 1/3 cream. Drop your can a little firm to get more cream.
8: When you have time you can do little figures on top
9: Practice!

Want to see more about latte art/coffee art? (The figures on top): [link]